Garlic Freak

Amy G’s Garlic Shrimp Scampi

Serves 4

Ingredients

• 12 oz linguine or fettuccine
• 1 lb large shrimp, peeled & deveined
• 2½ Tbsp Garlic Freak, divided
• 3 Tbsp olive oil + 2 Tbsp butter
• ½ cup dry white wine or chicken broth
• ¾ cup heavy cream, ½ cup grated Parmesan
• Juice of ½ lemon, parsley to finish

Instructions

1. Cook the pasta; save ½ cup of the water.
2. Toss shrimp with 1½ Tbsp Garlic Freak and 1 Tbsp oil. Sear 1–2 minutes a side; set aside.
3. Deglaze the pan with wine, simmer 2–3 minutes.
4. Add cream, the last 1 Tbsp Garlic Freak and the Parmesan; simmer until it thickens.
5. Fold in pasta, shrimp, lemon and a splash of pasta water.

Tip: Four cloves of fresh garlic on top of all that? Optional. Encouraged.

Bangin Spices · banginfoods.com