Recipe #011 · Maui Onion
Hawaiian Maui Onion Dip
Serves 8 · Easy to make · 10 MINUTES
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 packet (1.5 oz) ranch seasoning mix
- 2 tbsp BANGIN’ Maui Onion Spice Seasoning
- 2 tbsp finely chopped green onions (plus more for garnish)
- 1 tbsp dried minced onion (optional, for extra onion flavor)
- 1/2 tsp garlic powder
- 1 tsp lemon juice
- Pinch of black pepper
- Crushed pineapple (for garnish, optional)
- Chopped chives or green onions (for garnish)
Instructions
- In a large mixing bowl, beat cream cheese until smooth and creamy.
- Add sour cream and mayonnaise. Mix until well combined.
- Add ranch seasoning mix, BANGIN’ Maui Onion Spice Seasoning, green onions, dried minced onion (if using), garlic powder, lemon juice, and black pepper.
- Stir until everything is fully incorporated and the dip is smooth and creamy.
- Fold in crushed pineapple if using for a sweet, tropical twist.
- Transfer to a serving bowl and smooth the top.
- Garnish with extra green onions, chives, and a little crushed pineapple for a pop of color and flavor.
- Chill for at least 30 minutes before serving to let the flavors come together.
- Serve with chips, crackers, veggies, or pretzels and enjoy that BANGIN’ Hawaiian flavor!
Tip: This dip gets even better as it chills! Make it a few hours ahead for the best flavor.
Bangin Spices · banginfoods.com

