Recipe #028 · Sweet BBQ Heat
Sweet BBQ Heat Smokey Cheddar BBQ Dip
Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1½ cups shredded sharp cheddar cheese
- ½ cup shredded smoked cheddar cheese
- ¼ cup grated Parmesan cheese
- 1–2 Tbsp BANGIN’ Sweet BBQ Heat Spice Blend (to taste)
- 2 Tbsp BBQ sauce (your favorite)
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp black pepper
- 2 green onions, sliced (for garnish)
- 2–3 slices cooked bacon, crumbled (optional)
- Extra BBQ sauce, for drizzling
Instructions
- Preheat oven to 375°F.
- In a large mixing bowl, beat cream cheese until smooth and creamy.
- Add sour cream, mayonnaise, cheddar cheeses, Parmesan, BANGIN’ Sweet BBQ Heat Spice Blend, BBQ sauce, garlic powder, onion powder, and black pepper. Mix until fully combined.
- Spread mixture evenly into a small baking dish (8–9 inch) or cast iron skillet.
- Bake for 20–25 minutes, or until hot and bubbly around the edges and the top is golden.
- Remove from oven and top with crumbled bacon, green onions, and a drizzle of BBQ sauce. Serve warm with chips, crackers, veggies, or toasted bread.
Tip: Make it extra smoky by using smoked cheddar and a smoky BBQ sauce. Add a little more Sweet BBQ Heat for extra kick!
Bangin Spices · banginfoods.com

